What you need:
- 3 large potatoes, peeled and sliced thin
- 2 c cooked ham, diced
- 11/2 c sharp cheddar cheese, shredded
- 1 medium onion, finely chopped
- 1 medium green pepper, diced
- 1/2 c half and half
- pinch of salt
- pepper to taste
What you do:
- Preheat oven to 350 degrees. In a saucepan, combine half and
half, salt and pepper and bring to boil. Add potatoes and
simmer for 3 minutes. Pour half of mixture into a 2 quart or
larger casserole dish greased with butter. Add half the ham, half
the onion and half the green pepper. Top with half of the
cheese. Repeat layering remaining ingredients ending with
cheese. Place in oven and bake uncovered for 35-40 minutes.
- Makes a great breakfast side dish served with eggs.
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