What you need:

  • 1lb little smokies sausages
  • 3/4 c grape jelly
  • 1/2 c spicy brown mustard
  • 1 T dried minced onion

What you do:

  • Combine all ingredients in a crock pot / slow cooker and mix.  
    Cook on low for 2 hours, or until smokies and sauce is heated
    through.  Serve as an appetizer with toothpicks, or chow down
    with your favorite side dish.
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Crock Pot Cocktail Smokies
Easy Breezy Recipes