What you need:
- 1 lb ground beef
- 16 oz can refried beans
- 16 oz sharp cheddar cheese, shredded
- 11/2 c salsa, medium
- 21/4 oz can black olives, sliced and drained
- 3/4 c whole green onions, sliced
- 2 c sour cream
- tortilla chips
What you do:
- Preheat oven to 350 degrees. Brown ground beef in a medium
skillet; drain. Layer bottom of 2 quart casserole dish with refried
beans. Spread meat over refried beans. Pour salsa over meat.
Cover meat with cheese. Top off with onions and olives. Bake
for 25 minutes or until thoroughly heated. Add sour cream over
top. Serve with tortilla chips.