What you need:

  • 1 lb ground beef
  • 16 oz can refried beans
  • 16 oz sharp cheddar cheese, shredded
  • 11/2 c salsa, medium
  • 21/4 oz can black olives, sliced and drained
  • 3/4 c whole green onions, sliced
  • 2 c sour cream
  • tortilla chips

What you do:

  • Preheat oven to 350 degrees.  Brown ground beef in a medium
    skillet; drain.  Layer bottom of 2 quart casserole dish with refried
    beans.  Spread meat over refried beans.  Pour salsa over meat.  
    Cover meat with cheese.  Top off with onions and olives.  Bake
    for 25 minutes or until thoroughly heated.  Add sour cream over
    top.  Serve with tortilla chips.
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