What you need:

  • 11/2 lbs lean ground beef, browned and drained
  • 1 green pepper chopped
  • 1 large onion, chopped
  • 28 oz can diced tomatoes, undrained
  • 15 oz can tomato sauce
  • 15 oz can chili beans, undrained
  • 15 oz can chickpeas, drained and rinsed
  • 1 T chili powder
  • 2 t cumin
  • 11/2 t dried oregano
  • 1 t dried red pepper flakes

What you do:

  • Add all ingredients to a 3.5 quart or larger crock-pot and mix.  
    Cook, covered, for 6-8 hours on low.  Serve with sour cream
    and/or additional red pepper flakes per taste.
Bookmark and Share
Easy Slow Cooker Chili
Easy Breezy Recipes