What you need:
- 16 oz can refried beans
- 7-9 oz package guacamole
- 1 c medium picante sauce
- 3/4 c tomato, chopped
- 1.5 c sharp cheddar cheese, shredded
What you do:
- Layer bottom of a casserole dish with refried beans. Layer
guacamole over beans. Top guacamole with picante sauce. Sprinkle on cheese. Add chopped tomato. Chill and serve with tortilla chips.
|