What you need:

  • 2 c flour
  • 1/4 c flour
  • 1 c butter
  • 13/4 c sugar
  • 4 eggs, beaten
  • 1 c powdered sugar
  • 1/4 c lemon juice
  • 1 T lemon rind, grated
  • 1 t baking powder
  • 3/4 c coconut, shredded

What you do:

  • Preheat oven to 325 degrees.  Combine butter, powdered sugar
    and 2 c flour and mix.  Press into a 13 x 9 inch baking pan.  Bake
    for 20 minutes or until light brown; remove from oven.
  • In a large bowl, combine 1/4 c flour, sugar, eggs, lemon juice,
    lemon rind, baking powder and coconut and mix.  Pour mixture
    into crust.  Bake for 20 minutes at 325 degrees.  
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Lemon Bars
Easy Breezy Recipes