What you need:

  • 2 lbs boneless skinless chicken breasts
  • 2 c medium salsa
  • 1 t cumin, ground
  • 1 t chili powder
  • 1 garlic clove, minced
  • 1/4 c lime juice

What you do:

  • Layer bottom of crock-pot with chicken breasts.  In a small bowl,
    mix garlic and salsa.  Pour mixture over chicken.  Cover and
    cook on low for 7 hours.
  • In a small bowl, combine cumin, chili powder and lime juice.  Add
    mixture to slow cooker and cook for 1 hour on low.  Serve over
    rice.
  • For more spice, use hot salsa instead of medium.
Spicy Lime Chicken
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