What you need:
- 4 c cooked elbow macaroni
- 1 c cubed cooked chicken
- 10 ¾ oz can cheddar cheese soup
- 8 oz shredded Colby Jack cheese
- 1 c milk
- 1/3 c grated Parmesan cheese
- 1 garlic clove, minced
- ½ t salt
- ¼ t pepper
What you do:
- Preheat oven to 400. Combine all ingredients in a large
casserole dish and mix. Bake for 20-25 minutes.
|