What you need:

  • 3 garlic cloves, minced
  • 2 T onion, minced
  • 2 T ketchup
  • 3 T soy sauce
  • 1/2 t oregano
  • 1/8 t black pepper
  • 1 T olive oil

What you do:

  • Combine all ingredients with meat of choice (about 2 lbs) in a
    large air tight bag and seal.  Shake to coat and refrigerate for 4
    or more hours.  Shake bag halfway through refrigeration to       
    re-coat.
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