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 What you need:
 
 
 1 large head of cabbage, shredded
2 c carrots, shredded
1/2 c green pepper, chopped
1/4 c onion, minced
1/4 c sugar
1/4 c vinegar
1 c mayonnaise
1/4 t celery salt
1/2 t dry mustard
1/4 t black pepper
11/2 t salt
 What you do:
 
 
 In a large bowl, combine cabbage, carrots, green pepper and onion; set aside.  In a medium bowl, combine remaining
 ingredients and mix thoroughly.  Add mayonnaise mixture to
 cabbage mixture and blend until well mixed.  Cover and chill in
 refrigerator before serving.
 
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