What you need:
- 2 (15 -16 oz) cans great Northern beans, rinsed and drained
- 1/2 lb bacon, chopped and cooked
- 1/2 c onion, chopped
- 1/2 c ketchup
- 1/2 c brown sugar
- 2 T prepared mustard
- salt and pepper to taste
What you do:
- Combine all ingredients in a 3.5 quart crock pot slow cooker and
mix. Cook on low for 5-7 hours.
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