14.5 -15.5 oz can kidney beans, drained and rinsed
14.5 -15.5 oz can wax beans, drained
14.5 -15.5 oz can green beans, drained
1 large green pepper, chopped
1 medium onion, diced
1/3 c cider vinegar
1/3 c olive oil
2/3 c sugar
1/2 t fresh ground pepper
1 t salt
What you do:
Combine all ingredients in an air-tight container and refrigerate for at least 24 hours to marinate. Let sit at room temp for at least 10 minutes before serving.
